Britain's first "social supermarket" (Supermarket Display)opens its doors on Monday, offering shoppers on the verge of food poverty the chance to buy food and drink for up to 70% less than normal high-street prices.
If successful, the Community Shop, in Goldthorpe, near Barnsley, south Yorkshire, which is backed by large retailers and supermarkets, could be replicated elsewhere in Britain.
Community Shop(Store Fixture) is a subsidiary of Company Shop, Britain's largest commercial re-distributor of surplus food and goods, which works with retailers and manufacturers to tackle their surpluses sustainably and securely.
It sells on residual products, such as those with damaged packaging or incorrect labelling, to membership-only staff shops in factories. The new project goes one step further, located in the community for the first time and also matching surplus food with social need.
Membership of the pilot store – in Goldthorpe, an area of social deprivation – will be restricted to people living in a specific local postcode area who also get welfare support.
Individuals who shop at Community Shop will not only get access to cheaper food, but will also be offered programmes of wider social and financial support, such as debt advice, cookery skills and home budgeting.
The scheme is being supported by retailers, brands and manufacturers, including Asda, Morrisons, Co-operative Food, M&S, Tesco, Mondelez,Ocado, Tetley, Young's and Müller. All are diverting surpluses to the pilot.
Company Shop hopes to open Community Shops in London and beyond next year should the pilot prove successful and sustainable.
Sarah Dunwell, director of environment and social affairs at Company Shop, said: "With many families facing tough times in Barnsley, Company Shop wanted to do more to match surplus stock with people who really need it.
"I was delighted to help develop and deliver the UK's first social supermarket.(Supermarket display) Industry surplus is hard to avoid, but what Community Shop shows is that if we all work together we can make sure that surplus food delivers lasting social good."
